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Frozen Yogurt Market Manufacturers Report and Analytical Insights
Frozen yogurt is produced with the fermentation of milk. The emergence of vegans has led to its production using soy or almond milk as well. It served as a frozen dessert and contains potassium, calcium, and proteins. The global frozen yogurt market report by Market Research Future (MRFR) analyzes the various facets affecting the industry for the period of 2020 to 2030 (forecast period). The...
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