China Red Yeast Rice factory
China Red Yeast Rice factory Product Description ANKA red yeast rice is processed by fermenting white rice with Monascus purpureus, which contains monacolin K, a fungal secondary metabolite that may reduce your LDL (bad) cholesterol and lower your total cholesterol. It has a purplish-red outer skin, red inner skin, slightly sour taste and light flavor. It has strong coloring power to proteins,...
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